CHICKEN THIGH, Olive Oil, Tandoori Masala, SOY Sauce, Mint Sauce (Fresh Garden Mint, Spirit Vinegar, Water, Acetic Acid), Sugar, Salt, Lemon Juice (Preservatives, E227 Contains SULPHITES), Chilli Powder, Turmeric Powder, Garam Masala (Coriander, Cloves, Bay Leaves, Black Pepper, Cumin, Fennel, Black Cardamon, Clove Leaves).
SOY, SULPHITES
For best results Oven cook for 1 hour 20 mins when stacked up at 180’c, alternatively can be spread out and cooked in airfryer in 30-40 mins