Using our homemade beef burger recipe but extra crushed chilli flakes to help create these mega spicy burgers. Made using less than 5% fat locally sourced beef trim
£5.60
Beef, Crushed Chillies, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)], Salt,
Wheat Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Red Pepper,
Dextrose, Spices (Ginger, Nutmeg, Pepper), Dried Green Pepper, Stabiliser (E451), Herbs (Sage, Thyme),
Rapeseed Oil, Preservative (E221), Garlic Powder, Chilli Powder (Capsicum, Cumin, Herb, Garlic), Spice
Extracts, Antioxidant (E300), Flavouring
GLUTEN, WHEAT, BARLEY,
For best results Oven cook for 15-18 minutes 190’c – Alternatively Air Fry 13-15 Mins 180’c. Please ensure product is piping hot throughout
